A Nice (& Somewhat Heathy) Appetizer For the Holiday Season
Posted by Bootybella Designs Inc. on Wednesday, December 9, 2009.
I make this appetizer for alot of different events ~ it is super delish and minus the spread, all healthy for you!! Enjoy!!!
Vegetable Pizza
2 pkg. crescent dinner rolls
2-8 oz pkg. cream cheese
1 pkg. Hidden Valley Ranch Dressing Mix
1 cup mayo
Broccoli, cauliflower, red onions, carrots, radish, onion & green pepper (shredded/finely chopped)
½ cup shredded cheese
Press rolls onto pizza pan. Bake for 10 minutes at 400 degrees F. Let cool. Mix cream cheese, mayo & ranch dip mix, spread on cooled crust then sprinkle with shredded veggies & cheese. Cut & serve.
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